Founded in 2018 after a trip to Europe reignited her passion for baking, Sumiyyah Harvey has taken the biscuit world by storm. By taking 20-year-old European inspired recipes and fusing them with modern trends and techniques, Miya has been able to create countless, unique biscuit classics including: Bacon, Cheddar, & Green Onion, Lemon Blueberry, and Rosemary, White Cheddar, & Cranberry. My savory pot pies are also another fan favorite. Miya has since expanded to variety of munchies to snack on. From the fan-favorite pot pies and loaf breads to custom brunch boxes and charcuterie boards, we've got you covered no matter how hungry you are. Though we love staying true to our roots and adding a modern twist to create unique flavor profiles, the cornerstone of Miya's is hospitality. We believe that no matter how good our products are (and trust us, they're good), Miya's was built on truly caring for each and every customer we serve.
Need to know where to pick up your favorite munchies? Click below to find your nearest Miya's vendor and get info on how to pick up your favorite Miya's Munchies!